Barista Job Description

Baristas do much more than craft delicious coffee – they create a welcoming environment, ensure a smooth operation, and engage in a variety of team-driven tasks. From maintaining the cleanliness of the café to managing inventory and brainstorming marketing materials, the role demands versatility, a customer-first attitude, and a passion for high-quality coffee. Above all, baristas must provide excellent service while keeping a friendly, upbeat demeanor to ensure the best possible experience for every customer.

Key Responsibilities

• Customer Engagement: Greet customers warmly, take orders, and serve drinks and food items to specifications.
• Beverage Preparation: Prepare and serve espresso-based drinks, brewed coffee, and other beverages, ensuring consistency and quality.
• Team Collaboration: Work closely with team members to maintain an efficient workflow and a positive, supportive work environment.
• Quality Control: Maintain high standards of cleanliness and organization throughout the shift, including coffee equipment and preparation areas.
• Inventory Management: Keep track of stock levels and assist with inventory management to ensure that supplies are always available.
• Ongoing Learning: Participate in regular barista training to stay updated on new brewing methods, trends, and equipment.
• Customer Experience: Provide a top-tier customer experience by being friendly, patient, and attentive to all customers.

Looking to hire a dynamic barista to join your team? Customize our Barista job description below to find the perfect fit for your needs and bring on your next coffee expert!

Barista Job Description

Location: Denver, CO

Overview: We seek a focused, detail-oriented, and service-focused Barista to join our team. The ideal candidate must have a wealth of experience within the service and barista industries, the ability to use various types of drink machines and a good general knowledge of coffee. The role's focus is to be the first point of contact for customers, taking their orders and delivering them to a high standard and in line with their expectations.

Key roles and responsibilities: 

• Ability to contribute to a positive work environment.
• Thorough understanding of food preparation through on-the-job training or a food service course. (Note: Can attend barista training sessions to attain certification and recertification.)
• Excellent customer service skills.
• Ability to maintain patient confidentiality.
• Ability to read and understand written and oral communications.
• Excellent communication and customer service skills to effectively interact with internal and external customers.

Skills and Qualifications

Required qualifications: 

• Diploma or equivalent qualification.
• Experience in food and beverage preparation or customer service preferred.
• Training and willingness to continue learning about food and beverage preparation.
• Exceptional listening and communication skills.
• Ability to walk, and stand for extended periods.
• Availability to work around peak hours, including nights, early mornings, weekends, and holidays.

Preferred qualifications:

• Knowledge of operating equipment (e.g. Espresso machine, oven, microwave, dish machine, grill, register, etc.).
• Ability to handle multiple tasks at one time.
• Able to handle food and hot beverages.
• Must be able to lift, push, and carry various items (bags, boxes, etc.):- Lift up to 20 lbs. and frequently up to 30 lbs. 

Salary Compensation Range: The average base salary range for the Bookkeeper is $15.00/hr + tips. 

Benefits:

• Enjoy free meals for every shift worked 
• Free parking on-site 
• 1 hours of sick pay earned for every 30 hours worked, up to 48 hours/year 
• Discounted & Complimentary hotel room nights 
• Basic Life Insurance 
• PTO earned based on hours worked, up to 17 days within your first year 
• Opportunities to work around the world with our chain of restaurants.

Employee Perks:

• Coffee Lovers’ Paradise: Free coffee on your shifts and employee discounts on all beverages and food.
• Team Events: Fun team-building events and social gatherings.
• Career Growth: We encourage internal mobility – grow your career with us and explore new roles within our company.

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Frequently Asked Questions

What are the main responsibilities of a Barista?

The main responsibilities of a Barista include preparing and serving coffee beverages, maintaining a clean and organized coffee station, engaging with customers, handling cash transactions, and ensuring adherence to health and safety regulations.

What skills are required to be a successful Barista?

To be a successful Barista, you should have excellent knowledge of coffee brewing techniques and espresso equipment, strong customer service and communication skills, attention to detail, and the ability to work in a fast-paced environment.

Is previous experience required to become a Barista?

While previous experience as a barista or in a similar role is preferred, we also welcome candidates with a passion for coffee and a willingness to learn.